Books in category Travel – Restaurants

  • Te la do io la dieta

    Te la do io la dieta
    Fabrizio Borghetti

    Fabrizio Borghetti, dopo anni di body building, power lifting, full contact, sollevamento pesi e pugilato praticati a livello agonistico, si ritrova oggi a pesare più di 100 kg, formati da massa muscolare, ma anche da un bel po’ di …

  • Food Lovers Guide to Philadelphia

    Food Lovers’ Guide to Philadelphia
    Iris McCarthy

    Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate …

  • Food Lovers Guide to Connecticut 3rd

    Food Lovers’ Guide to Connecticut, 3rd
    Patricia Brooks

    Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.

  • FOOD LOVERS GT LONG ISLAND THE B

    FOOD LOVERS GT LONG ISLAND: THE B
    Peter Gianotti

    Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate …

  • Okanagan Slow Road

    Okanagan Slow Road
    Bernadette McDonald

    Although not a definitive guide to Okanagan wines, this book is a personal journey from southern desert wineries with their "big reds" through to the northern Okanagan where crisp whites rule, and includes a list of the many wineries worth …

  • Amazing Asheville

    Amazing Asheville
    Lan Sluder

    This is THE guide that gives you the ins and outs of enjoying the mountains and saving money on your Asheville and North Carolina mountains vacation.

  • LAS VEGAS ARE WE THERE YET

    LAS VEGAS … ARE WE THERE YET?
    Izobel Sturges, Cianna Sturges, Debbie Sturges, Peter Sturges

    LAS VEGAS … ARE WE THERE YET? is a colorful, hardcover, family guidebook written by local kids Izobel & Cianna Sturges, with the help of their parents.

  • Capital Dining

    Capital Dining
    Anne DesBrisay

    From celebrated to underrated, haute cuisine to come-as-you-are, this guide is an up-to-date compilation of over 100 reviews of some of the Ottawa-Gatineau region's best restaurants by Anne DesBrisay, Ottawa's most authoritative dining …

  • Movida s Guide to Barcelona

    Movida’s Guide to Barcelona
    Frank Camorra, Richard Cornish

    Frank Camorra, chef of the renowned Spanish restaurant Movida, teams up with food writer Richard Cornish in this beautifully illustrated, insider's guide to Barcelona.

  • Resto a Go Go

    Resto a Go-Go
    Sarah Musgrave

    A comprehensive guide to the best of Montreal's food and drink on a budget, with reviews of 140 restaurants where you can eat for $15 or less, 40 bars where you can soak up the nightlife, and the low-down on local specialties from smoked …

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