Books in category Cooking – Seasonal | Page 1

  • The Foothills Cuisine of Blackberry Farm

    The Foothills Cuisine of Blackberry Farm
    Sam Beall

    Step into the world of top luxury resort Blackberry Farm, where lovers of farm-to-table cuisine and the lost arts of Southern cooking will find bliss in the gorgeous photographs, enticing recipes, and artisanal food-making tutorials of this …

  • Betty Crocker Outdoor Food

    Betty Crocker Outdoor Food
    Betty Crocker

    Filled with terrific ideas for outdoor entertainment and food, a collection of one hundred recipes encompasses an array of no-fuss appetizers, picnic favorites, barbecue classics, tasty side dishes, refreshing drinks, and delicious desserts …

  • Our Favorite Harvest Recipes Cookbook

    Our Favorite Harvest Recipes Cookbook
    Gooseberry Patch

    Over 60 of our favorite autumn recipes!

  • Jamie Oliver s Christmas Cookbook

    Jamie Oliver’s Christmas Cookbook
    Jamie Oliver

    This book is the greatest hits, all wrapped up in one Christmas parcel, and I hope you have fun looking through, picking your recipes, and building your own plan." Jamie Oliver ————————————- 'Our favourite.

  • Le cento migliori ricette di Natale

    Le cento migliori ricette di Natale
    Emilia Valli

    Dai grandi classici regionali agli allestimenti di fantasia, in questo volume troverete cento ricette per il pranzo più importante dell'anno.Emilia Vallilaureata in filosofia e insegnante, esperta gastronoma, vanta la collaborazione a …

  • The Foodie s Beer Book

    The Foodie’s Beer Book
    Brooke Fedora, Luther Fedora

    Chefs Brooke and Luther Fedora explain the many ways beer can enrich and enhance a dish or an entire meal by providing a wealth of recipes and suggested pairings.

  • Canal House Cooking Volumes One Through Three

    Canal House Cooking, Volumes One Through Three
    Christopher Hirsheimer, Melissa Hamilton

    A collection of the first three volumes in Canal House Cooking’s seasonal recipes series, for the novice and experienced cook alike Including Canal House favorites for every season, Canal House Cooking Volumes One Through Three collects …

  • Glaces sorbets et desserts glac s

    Glaces, sorbets et desserts glacés
    Pierre-Emmanuel Malissin

    Les glaces existent depuis l'antiquité, les romains s'en régalait, c'est un plaisir pour les yeux et le palais, retrouvez dans ce livre les glaces et sorbet : au cassis, à la framboise, au chocolat, au safran, à la cannelle et même au …

  • A Canal House Cooking Volumes Four Through Six

    A Canal House Cooking, Volumes Four Through Six
    Christopher Hirsheimer, Melissa Hamilton

    We buy succulent rhubarb for an early spring tonic or for an Easter dessert, roasted and spooned over crisp meringues. This is a fixed-format ebook, which preserves the design and layout of the original print book.

  • Dolcezze di frolla

    Dolcezze di frolla
    Chiara Milli

    Come? Semplicissimo: con un pizzico di fantasia, miscelando, come in un magico e goloso puzzle, le tantissime combinazioni che vi avrò presentato. Buona lettura da Chiara !

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