Near & Far




Near & Far

Number of page: 336
Author: Heidi Swanson
Publisher: Potter/TenSpeed/Harmony
ISBN: 9781607745501
Rating:
Category: Cooking

Known for combining natural foods recipes with evocative, artful photography, New York Times bestselling author Heidi Swanson circled the globe to create this mouthwatering assortment of 120 vegetarian dishes. In this deeply personal collection drawn from her well-worn recipe journals, Heidi describes the fragrance of flatbreads hot off a Marrakech griddle, soba noodles and feather-light tempura in Tokyo, and the taste of wild-picked greens from the Puglian coast. Recipes such as Fennel Stew, Carrot & Sake Salad, Watermelon Radish Soup, Brown Butter Tortelli, and Saffron Tagine use healthy, whole foods ingredients and approachable techniques, and photographs taken in Morocco, Japan, Italy, France, and India, as well as back home in Heidi’s kitchen, reveal the places both
near and far that inspire her warm, nourishing cooking.From the Hardcover edition.

About The Author

HEIDI SWANSON is the author of Super Natural Cooking and Super Natural Every Day, a New York Times bestseller and winner of a James Beard Award. She is also the creator of the award-winning recipe blog 101 Cookbooks, curator of the online boutique shop Quitokeeto, and a San Francisco–based photographer. Her work has appeared in Food & Wine, Saveur, Glamour, Washington Post, Time, Fast Company, and the Vegetarian Times, among others.

From the Hardcover edition.

Reviews:

  • A Google UserA Google User
    Review: Near & Far: Recipes Inspired Near & Far: Recipes Inspired by Home and Travel by Heidi Swanson Publication Date: September 15, 2015 Genres: Cookbooks, Nonfiction Hardcover: 336 pages Publisher: Ten Speed Press ISBN10: 1607745496 ISBN13: 9781607745495 About the Book Heidi Swanson Biography Bibliography Find a Book View all | By Author | By Genre | By Date More to Read Heritage by Sean Brock Cookbooks, Cooking
  • A Google UserA Google User
    Review: Near & Far: Recipes Inspired Near & Far: Recipes Inspired by Home and Travel by Heidi Swanson Publication Date: September 15, 2015 Genres: Cookbooks, Nonfiction Hardcover: 336 pages Publisher: Ten Speed Press ISBN10: 1607745496 ISBN13: 9781607745495 About the Book Heidi Swanson Biography Bibliography Find a Book View all | By Author | By Genre | By Date More to Read White Heat 25 by Marco Pierre White Cookbooks
  • A Google UserA Google User
    Review: Near & Far: Recipes Inspired Near & Far: Recipes Inspired by Home and Travel by Heidi Swanson Publication Date: September 15, 2015 Genres: Cookbooks, Nonfiction Hardcover: 336 pages Publisher: Ten Speed Press ISBN10: 1607745496 ISBN13: 9781607745495 About the Book Heidi Swanson Biography Bibliography Find a Book View all | By Author | By Genre | By Date More to Read My Paris Kitchen: Recipes and Stories by David
  • A Google UserA Google User
    Review: Near & Far: Recipes Inspired Near & Far: Recipes Inspired by Home and Travel by Heidi Swanson Publication Date: September 15, 2015 Genres: Cookbooks, Nonfiction Hardcover: 336 pages Publisher: Ten Speed Press ISBN10: 1607745496 ISBN13: 9781607745495 About the Book Heidi Swanson Biography Bibliography Find a Book View all | By Author | By Genre | By Date More to Read Heritage by Sean Brock Cookbooks, Cooking
  • A Google UserA Google User
    Review: Near & Far: Recipes Inspired Near & Far: Recipes Inspired by Home and Travel by Heidi Swanson Publication Date: September 15, 2015 Genres: Cookbooks, Nonfiction Hardcover: 336 pages Publisher: Ten Speed Press ISBN10: 1607745496 ISBN13: 9781607745495 About the Book Heidi Swanson Biography Bibliography Find a Book View all | By Author | By Genre | By Date More to Read How to Cook Everything Fast: A Better Way to Cook
  • A Google UserA Google User
    Near & Far: Recipes Inspired by Home and Travel Swanson (Super Natural Cooking) offers a unique but uneven collection of vegetarian recipes inspired by Northern California, where she resides, and the diverse locales she’s visited, including Morocco, Japan, and Italy. All recipes, she states, are rooted in place, incorporating the culture of the cuisine as well as common local ingredients and techniques. She starts with San Francisco and
  • mware1961mware1961
    LibraryThing Review So many different recipes. It is excellent especially if you are vegan. Love the stories that come with it!
  • Lisa CampbellLisa Campbell
    Near & Far: Recipes Inspired by Home and Travel Readers may not realize this is a health-focused and vegetarian cookbook, because unlike its predecessors Super Natural and Super Natural Every Day, it reduces eating advice to a single introductory